Edible Milwaukee has arrived… finally.
Edible Milwaukee is a quarterly magazine and online platform focused on the production, distribution, and consumption of food in Milwaukee and the Midwest. We are part of a larger network of 80+ Edible Communities publications in North America, each locally-owned and -oriented. Our goals as a publication are:
- to take advantage of our position within a national network of magazines to act as a megaphone, amplifying Milwaukee’s achievements to food fans locally and nationwide;
- to present Milwaukee as a city at the forefront of integrating sustainable principles (economic, environmental, and social) into everyday life, and to recognize the city’s significant contributions to food-related initiatives;
- to highlight the unique cultural makeup of the city and to pay homage to each group’s contributions to Milwaukee’s foodscape; and
- to honor Milwaukee’s historical food traditions, whether they are in the past or being revitalized by new producers today.